Maple Rosemary Burger
Ingredients
- 1 lb ground beef or turkey
- 1 tbsp Maple Rosemary Seasoning
- Recommend toppings Gouda, White Cheddar, Bacon, Lettuce, Tomato, Sliced Red
- Onions, Mayonnaise, Ketchup, Zen Blend Aioli.
Procedure
- Mix Maple Rosemary Seasoning into ground beef until evenly distributed.
- Form seasoned beef into patties. Use a large container lid covered in plastic wrap
- Grill, pan fry, or cook to desired doneness.
- Serve on buns with preferred toppings.
Procedure 2
- Sprinkle Maple Rosemary Seasoning on top of formed patties.
- Grill, pan fry, or cook to desired doneness.
- Serve on buns with preferred toppings.
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