Bacon Cheddar Nacho Cheese Sauce

Ingredients

  • 2 tbsp bacon cheddar seasoning
  • 1/2 cup cream cheese
  • 1 cup milk
  • 1/2 cup shredded cheese (e.g., cheddar or Mexican blend)
  • 1 cup shredded cheese (e.g., cheddar or Mexican blend)

Procedure

  1. In a saucepan over low heat, melt cream cheese until smooth.
  2. Stir in bacon cheddar seasoning until fully incorporated.
  3. Gradually add milk, stirring constantly, until mixture comes to a slight boil.
  4. Reduce heat to low and fold in shredded cheese until melted and smooth.
  5. Spread cheese sauce over tortilla chips add toppings then shredded cheese and
    bake

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