Bacon Cheddar Eggs

Ingredients

  • 6 eggs
  • 1 tablespoons Bacon Cheddar seasoning
  • 2 tbsp milk

Procedure

  1. In a medium oiled skillet on low heat add eggs unbeaten
  2. When the egg whites start to change color mix eggs together
  3. After the eggs are scrambled together cook until eggs are slightly wet.
  4. Make a well in the middle of the eggs and add milk and Bacon Cheddar seasoning stir together and let cook until sauce is incorporated
  5. Mix with eggs and serve hot.

Tag us @unclezenseasoningsllc on Instagram or Facebook
with your finished recipe!